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Fungki - Herbal Mushroom Coffee Alternative

Fungki - Herbal Mushroom Coffee Alternative

Key Benefits
  • Caffeine-free alternative to coffee.
  • Made with organic chicory, mesquite, and fruiting body mushrooms.
  • Uses only fruiting bodies, with no mycelium, fillers, or grains.
  • Rich, roasted flavour with naturally subtle sweetness.

Fungki Herbal Mushroom Coffee Alternative is a caffeine-free drink made with a blend of organic chicory root, mesquite, and fruiting body mushrooms, including Lion’s Mane, Reishi, and Cordyceps. Each serving provides approximately 3,000 mg of mushrooms as part of the overall recipe, combined with carefully selected plant ingredients for a smooth, roasted flavour profile.

The formula uses only fruiting body mushrooms, with no mycelium, fillers, or grains. Chicory and mesquite form the base of the blend, contributing to its deep, coffee-style character and naturally subtle sweetness, while vanilla, Ceylon cinnamon, and a touch of Himalayan pink salt round out the flavour.

Designed as a warm, comforting coffee alternative, Fungki offers a rich, earthy cup with notes of caramel, cinnamon, and vanilla. It fits easily into daily routines as a caffeine-free option, whether enjoyed in the morning, afternoon, or evening.
$13.60

Original: $45.33

-70%
Fungki - Herbal Mushroom Coffee Alternative

$45.33

$13.60
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Description

Key Benefits
  • Caffeine-free alternative to coffee.
  • Made with organic chicory, mesquite, and fruiting body mushrooms.
  • Uses only fruiting bodies, with no mycelium, fillers, or grains.
  • Rich, roasted flavour with naturally subtle sweetness.

Fungki Herbal Mushroom Coffee Alternative is a caffeine-free drink made with a blend of organic chicory root, mesquite, and fruiting body mushrooms, including Lion’s Mane, Reishi, and Cordyceps. Each serving provides approximately 3,000 mg of mushrooms as part of the overall recipe, combined with carefully selected plant ingredients for a smooth, roasted flavour profile.

The formula uses only fruiting body mushrooms, with no mycelium, fillers, or grains. Chicory and mesquite form the base of the blend, contributing to its deep, coffee-style character and naturally subtle sweetness, while vanilla, Ceylon cinnamon, and a touch of Himalayan pink salt round out the flavour.

Designed as a warm, comforting coffee alternative, Fungki offers a rich, earthy cup with notes of caramel, cinnamon, and vanilla. It fits easily into daily routines as a caffeine-free option, whether enjoyed in the morning, afternoon, or evening.

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