Mocha Instant Latte with Adaptogens

Key Benefits

• Four organic mushrooms—Cordyceps, Lion’s Mane, Maitake & Chaga—for a unique twist on your daily coffee.
• Coconut milk powder provides naturally occurring MCTs for a creamy texture.
• Each serving delivers approximately 104 mg of caffeine for a classic coffee kick.
• Plant-based and vegan—crafted for mindful, everyday enjoyment.

Enjoy a chocolatey mocha moment, anytime, anywhere. Laird Superfood’s Mocha Instant Latte with Adaptogens brings together freeze-dried coffee, rich cacao, and four organic mushrooms for a smooth, satisfying cup—just add hot water. No need for a coffee shop or fancy equipment; your barista-style treat is ready in seconds.

Cordyceps, Lion’s Mane, Maitake, and Chaga mushrooms are celebrated in culinary traditions for their distinctive flavours and heritage.

Cordyceps adds an earthy aroma and a touch of adventure to your cup.

Chaga brings a robust, earthy note, inspired by time-honoured rituals.

Lion’s Mane offers a creamy, mild nuttiness for a smooth finish.

Maitake, the “Dancing Mushroom” of Japanese cuisine, rounds out the blend with its rich culinary legacy.