Grass Fed Beef Organs

Key benefits for everyday wellbeing

• With iron and vitamin B12 to support energy-yielding metabolism and help reduce tiredness and fatigue.
• Iron and vitamin B12 contribute to normal cognitive and psychological function.
• Supports the normal function of the immune system with naturally occurring nutrients.
• Features a blend of five grass-fed organ meats for broad nutritional support.

 

Fuel your day with a blend inspired by tradition. Grass Fed Beef Organs brings together liver, heart, kidney, pancreas, and spleen—each carefully sourced from grass-fed cattle—to deliver a spectrum of naturally occurring nutrients, including iron and vitamin B12, in every serving.

 

Throughout history, organ meats have been valued for their dense nutrition. Today, this supplement offers a convenient way to include these time-honoured foods in your routine, providing iron and vitamin B12 to support normal red blood cell formation and help reduce tiredness and fatigue.

 

Each organ in this blend plays a role in supporting your body’s daily needs. Iron and vitamin B12 contribute to normal energy-yielding metabolism, cognitive function, and the normal function of the immune system. The combination of organ meats also provides naturally occurring enzymes and cofactors to help nourish your body from within.

 

Grass Fed Beef Organs is a source of preformed vitamin A, vitamin B12, coenzyme Q10, bio-available heme iron, and selenium—delivering a broad spectrum of nutrients to support your everyday nutrition.